Hospitality & Tourism · United States

Assistant Kitchen Manager

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Job summary

CompanySpickler NGW LLC
Advertiser typeCompany
CategoryHospitality & Tourism
Subcategory
CountryUnited States
LocationUnited States
LanguageEnglish - United Kingdom (en-GB)
Contact
Employment typePermanent
Work hoursNot Specified

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Job description

Assistant Kitchen Manager



Love wings and sports? Join our family, have fun and take pride in your work. Native Grill & Wings is looking for an Kitchen Manager. As a Kitchen Manager you would be responsible for the back of house restaurant operations and report to the General Manager of the restaurant. You will oversee the entire back of house operation and be responsible for making sure that Native Grill & Wings food standards are adhered to at all times. If you are an experienced kitchen manager that has passion for running a top notch operation, apply today!



As Kitchen Manager, your responsibilities would include helping the General Manager with:


Manage hourly back of house employees, including conducting performance evaluations, coaching and discipline


Reviewing applications, interviewing, and hiring back of house employees


Directing work for employees including setting hours and weekly schedules and assigning tasks before, during and after open hours of the restaurant


Doing food orders according to pars


Providing, directing and scheduling back of house training


Supervise and overseeing the production and preparation of food in a manner consistent with established recipes and procedures


Plating dishes according to Native Grill & Wings plate presentations


Conducting formal line Taste& Temps


Enforcing appropriate security measures at the restaurant so that the safety of our employees and guests are maintained at all times


Manage food costs by conducting bi-weekly inventory


Understanding, managing, and practicing safe food handling procedures


Maintaining a positive, consistent, open working environment









Compensation details: 18.5-19.5 Hourly Wage






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