Hospitality & Tourism · United Kingdom
Head Chef
Explore this job opportunity at The Lulworth Estate. Review the details and continue directly to the employer application page.
Job summary
CompanyThe Lulworth Estate
Advertiser typeAgency
CategoryHospitality & Tourism
Subcategory
CountryUnited Kingdom
LocationUnited Kingdom
LanguageEnglish - United Kingdom (en-GB)
Contact
Employment typePermanent
Work hoursFull Time
Interested in this position?
Continue to the official employer application page and apply directly.
Apply now for Head ChefJob description
An exciting opportunity has arisen for an experienced chef to lead and develop our kitchen team at the Man O'War Bar and Restaurant, located in Durdle Door Holiday Park on the Lulworth Estate.
We offer:
A competitive salary and benefits package
Potential to live onsite for the right candidate
Company Pension
Employee discount across our estate
Employee Assistance Programme
Professional career development and training
Flexibility and progression opportunities within the company
This is a full time position, working 5 days out of 7, Monday - Sunday - 42 hours per week and will include working holidays and weekends.
As Head Chef, you will be required to manage all aspects of the kitchen operation. You will need to inspire your team, work efficiently and be highly organised. The successful candidate will have commercial experience, strong communication skills, a passion for fresh food, sustainable practice and delivering exceptional experiences.
Responsibilities to include:
Leading the kitchen team throughout lunch and dinner service
Costing menu items, controlling wastage and overseeing stock management, and purchasing.
Promote a positive working culture and learning environment.
Work to maintain GP%, assist with company stocktakes.
Complete all company H&S operating paperwork and SFBB paperwork.
Controlling and overseeing all food preparation for service
Lead the team to complete weekly cleaning schedules.
Positively represent the company and demonstrate core values.
Planning resources including recruitment, rotas, and menu changes.
Leading the kitchen team to deliver outstanding service and encouraging individual development.
Apply today with CV and covering letter to .
_We are also recruiting for another hospitality management position within the Estate. Applicants applying alongside a partner or colleague for both vacancies are welcome to indicate this in their application, although each role will be recruited on its own merits._
Pay: £36,000.00 per year
Benefits:
Company events
Company pension
Discounted or free food
Employee discount
Free parking
On-site parking
Experience:
Head Chef: 2 years (preferred)
Work Location: In person
We offer:
A competitive salary and benefits package
Potential to live onsite for the right candidate
Company Pension
Employee discount across our estate
Employee Assistance Programme
Professional career development and training
Flexibility and progression opportunities within the company
This is a full time position, working 5 days out of 7, Monday - Sunday - 42 hours per week and will include working holidays and weekends.
As Head Chef, you will be required to manage all aspects of the kitchen operation. You will need to inspire your team, work efficiently and be highly organised. The successful candidate will have commercial experience, strong communication skills, a passion for fresh food, sustainable practice and delivering exceptional experiences.
Responsibilities to include:
Leading the kitchen team throughout lunch and dinner service
Costing menu items, controlling wastage and overseeing stock management, and purchasing.
Promote a positive working culture and learning environment.
Work to maintain GP%, assist with company stocktakes.
Complete all company H&S operating paperwork and SFBB paperwork.
Controlling and overseeing all food preparation for service
Lead the team to complete weekly cleaning schedules.
Positively represent the company and demonstrate core values.
Planning resources including recruitment, rotas, and menu changes.
Leading the kitchen team to deliver outstanding service and encouraging individual development.
Apply today with CV and covering letter to .
_We are also recruiting for another hospitality management position within the Estate. Applicants applying alongside a partner or colleague for both vacancies are welcome to indicate this in their application, although each role will be recruited on its own merits._
Pay: £36,000.00 per year
Benefits:
Company events
Company pension
Discounted or free food
Employee discount
Free parking
On-site parking
Experience:
Head Chef: 2 years (preferred)
Work Location: In person
Ready to apply?
This job is provided by The Lulworth Estate. Click below to continue to the application page.
Continue to application