Hospitality & Tourism · United Kingdom
Sous Chef
Explore this job opportunity at The Holmbush Inn. Review the details and continue directly to the employer application page.
Job summary
CompanyThe Holmbush Inn
Advertiser typeAgency
CategoryHospitality & Tourism
Subcategory
CountryUnited Kingdom
LocationUnited Kingdom
LanguageEnglish - United Kingdom (en-GB)
Contact
Employment typePermanent
Work hoursNot Specified
Interested in this position?
Continue to the official employer application page and apply directly.
Apply now for Sous ChefJob description
We are looking for a work focused and Sous Chef to join the team
Must have:
A proven background in a busy kitchen
Excellent communication skills
The ability to cope calmly in a pressured environment
Understanding of food hygiene and safety regulations
Duties
To assist in the daily managing of the kitchen and ensure a smooth food service
To prepare and cook a varied menu with consistently high standards
Ensure cost effective practices to maintain a set GP margin
Maintain a clean and organised kitchen
Assist in training and mentoring junior staff members
Enjoy working as part of a team to include front of house staff
You must be available to work at weekends
Job Type: Permanent
Pay: £13.00-£14.50 per hour
Experience:
Chef: 2 years (required)
Cooking: 5 years (preferred)
Licence/Certification:
Driving Licence (preferred)
Work Location: In person
Must have:
A proven background in a busy kitchen
Excellent communication skills
The ability to cope calmly in a pressured environment
Understanding of food hygiene and safety regulations
Duties
To assist in the daily managing of the kitchen and ensure a smooth food service
To prepare and cook a varied menu with consistently high standards
Ensure cost effective practices to maintain a set GP margin
Maintain a clean and organised kitchen
Assist in training and mentoring junior staff members
Enjoy working as part of a team to include front of house staff
You must be available to work at weekends
Job Type: Permanent
Pay: £13.00-£14.50 per hour
Experience:
Chef: 2 years (required)
Cooking: 5 years (preferred)
Licence/Certification:
Driving Licence (preferred)
Work Location: In person
Ready to apply?
This job is provided by The Holmbush Inn. Click below to continue to the application page.
Continue to application