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Sous Chef | |||||||||||||||||||||||||||||||||
Description: We are looking for talented, passionate individuals to join the kitchen team at Il Mulino. We are very proud of the food operation at Il Mulino and are on the look out for talented individuals to help drive forward our business to the next level. Working under the supervision of Head Chef, the sucessful applicant will show a strong work ethic, intuitivity and disicipline. We offer a contemporary dining experience at Il Mulino, serving traditional Italian cuisine using modern techniques. Key Skills We are looking for a strong motivated individual who preferably has experience working to 1/2 rosette standard, however, this is not essential as full training will be provided. This person will be an exceptional communicator and a great team player who can motivate others and is also hungry to learn and grow within a team. Other skills that need to be demonstrated include:- innovation and creativity ability to work under pressure excellent attention to detail a good standard of personal presentation confident, professional and welcoming attitude Day to Day Duties As Sous chef at Il Mulino, you will be required to work under the direction of Head Chef & owners and work to company specs ensuring the highest possible standards are maintained at all times. Benefits Food on shift. Employer Pension Contrubition. Job Type: Full-time Pay: ss29,000.00-ss33,000.00 per year Benefits: Company pension Discounted or free food Employee discount Work Location: In person |