| Only 3 days left! Apply now in only 2 Minutes for FREE. | |||||||||||||||||||||||||||||||||
| Close window | |||||||||||||||||||||||||||||||||
Sous Chef | |||||||||||||||||||||||||||||||||
Description: FORCE, Ambleside H I R I N G Sous Chef We are on the lookout for a brilliant Sous Chef to support our award winning venue in Ambleside, near the stunning Stock Ghyll Force. If you are looking for the opportunity to create a fantastic experience for our customers by producing fresh, seasonal dishes made with flair and help this dynamic business reach its full potential, then we want to hear from you! (copy and paste to watch a short film about Force) At Force, Ambleside, we have a Sous Chef position available Requiring a mix of daytime and evening shifts in an ever evolving business, this is a great opportunity to be part of something special. We are searching for a Chef who will: Take responsibility and lead by example Assist the Head Chef in leading, managing and developing a dynamic culinary team Support the Head Chef in creating and planning menus including signature specials Show adaptability and embrace change and new ideas Have experience in managing food cost and inventories according to monthly targets Maintain standards in food storage, rotation, quality and appearance Create prep lists for the kitchen team Ensure compliance with applicable health codes and regulations Job Types: Full-time, Permanent Pay: ss33,000.00 per year Benefits: Company pension Discounted or free food Employee discount Free parking On-site parking Ability to commute/relocate: Ambleside LA22 0QY: reliably commute or plan to relocate before starting work (required) Experience: Catering: 3 years (required) Work authorisation: United Kingdom (required) Work Location: In person |