Full-time Cook

The Villas - Independent Senior Living is in need of a full-time cook, and we are looking for an individual with experience cooking from scratch. The successful candidate will be working with a team of kitchen staff to create consistently delicious meals and desserts for our residents for both lunch and dinner.

• One or more years of experience in a commercial kitchen.


• Must possess or obtain ServSafe Certification and Food Handler's permit as regulated by state and local authorities. (The Villas will pay for certification)


• Familiarity with general kitchen equipment and the ability to operate it safely.


• Proficiency in various methods like baking, boiling, and grilling, and the ability to follow recipes accurately.


• Strong attention to detail to ensure accurate food preparation, portioning, plating, as well as the quality of the food.


• Assist with inventory management, including ordering, receiving, and proper storage of food and supplies.


• Maintain a clean, sanitary, and organized kitchen and food preparation area.


• Interact with senior living residents courteously and professionally.


• Work well with other kitchen staff of dietary aides, and hospitality aides.


• Willing to learn on-the-job method.


• Report directly to the dietary manager.


• The ability to stand for extended periods and handle the physical demands of a busy kitchen.


• The ability to lift and carry items such as ingredients or supplies, often up to 30-50 pounds.

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